The Importance of Local BBQ Competitions and Getting Started w/ Scott Parr of Cool Hand Que and GBC President

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Show Notes

Kurt talks with Scott Parr, Head Pitmaster of Cool Hand Que out of Dacula, GA, and President of the Georgia BBQ Championship (GBC), about the Georgia BBQ Championship and how it helps local competitors compete in a points race without having to travel all around the country or world, how he got started in BBQ with his wife and Co-Pitmaster, Deneen, an optimistic outlook on the future of competition BBQ, why he cooks on a stick burner, the most important thing to remember at a competition, his favorite thing to cook at the house, at home go-to spices, advice for newbies, and Kurt also shares what made him get into BBQ and what he’s learned since!

“Don’t necessarily ask other people what to do, tell them what you’re doing.”

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Cool Hand Que

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Georgia BBQ Championship

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Website: georgiabbqchampionship.org

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