Part 3 of 6: KCBS Judge Seating Program Series w/ Ercole Chila of Uncle Pigs Barbeque Pit

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Show Notes

On the third episode of the KCBS Judge Seating Program Series, Kurt talks with Ercole Chila, Pitmaster of Uncle Pig’s Barbeque Pit about how he got started 12 years ago during a friendly competition with his brothers, getting 9 Grand Champions out of 28 contests, his smoker set up, his rotating team members, traveling for competitions, his favorite meat to cook at a competition, what BBQ in New Jersey means, how he got the name Uncle Pig’s Barbeque Pit, his thoughts on the KCBS judge seating program, the struggles he’s faced with it, the pros and cons of having a program, and the most important piece of advice for someone who’s looking to get into BBQ or is already in it!

“If we have to be consistent as cooks, you have to be consistent as judges.”

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